Amsterdam isn’t just about canals and charming streets—it’s a city that knows how to eat. Whether you’re craving crispy fries smothered in sauce, warm stroopwafels fresh off the griddle, or rich, comforting Dutch stews, the city’s food scene is a delicious mix of tradition and creativity.
This list is your ultimate guide to the must-try dishes in Amsterdam, from classic street food to local delicacies you won’t find anywhere else. Get ready to eat your way through the city—one bite at a time.
This article may contain affiliate links. If you purchase through these links, I may earn a small commission at no cost to you. Thank you for your support!
Kroket: A Savory Snack Staple

The kroket is a beloved staple in Dutch cuisine, and it deserves a spot on your must-try list. This snack is typically deep-fried and filled with a creamy ragout, often made from beef or chicken. It’s crispy on the outside and gooey on the inside, making it a delightful treat.
When you bite into a kroket, you’ll enjoy the rich, hearty filling that perfectly complements the crispy shell. Many locals enjoy it with a side of mustard, which adds a tangy kick that elevates the flavor.
You can find kroketten in many eateries, from casual snack bars to more upscale restaurants. Each place might have its own twist on this classic dish, so don’t hesitate to try different versions!
Haring: Traditional Dutch Herring

Haring, or Dutch herring, is a classic dish that you can’t miss when visiting Amsterdam. This traditional seafood delicacy showcases the country’s fishing heritage.
In Amsterdam, you’ll find vendors selling herring from stalls along the streets. A popular way to enjoy it is to eat it raw, often served on a bun or simply by holding it by the tail. The taste is unique, with a rich, slightly salty flavor that pairs perfectly with the crunch of the garnishes.
For those who want to try making it at home, the key ingredients are fresh herring, white onions, and pickles. Simply clean the fish, slice it, and serve it alongside the onions and pickles. You’ll feel like you’re dining in a charming Amsterdam cafe right in your kitchen!
Poffertjes: Fluffy Mini Pancakes

Poffertjes are a delightful treat that captures the heart of many food lovers in Amsterdam. These fluffy mini pancakes are soft and pillowy, often served warm and dusted with powdered sugar.
Typically, they are made with a simple batter of flour, milk, yeast, and a bit of sugar. This mixture is cooked in a special poffertjes pan, which gives them their unique shape. The best part? They are often served with toppings like butter, syrup, or whipped cream. Pairing them with a cup of coffee or tea makes for a cozy snack.
If you’re looking to try these treats in Amsterdam, many street vendors and cafes offer them fresh and hot.
Dutch Cheese Platter: A Tasting Experience

When in Amsterdam, you can’t miss the chance to try a Dutch cheese platter. This delightful spread showcases various cheeses that are a true reflection of Dutch craftsmanship. Each cheese comes with its own unique flavor and texture, making it an exciting tasting experience.
The platter often includes well-known varieties like Gouda and Edam, alongside some lesser-known local cheeses. You might find creamy, mild options as well as sharper, aged varieties that pack a punch.
But it’s not just cheese! The platter usually features fresh fruits, nuts, and crackers that complement the cheeses beautifully. This mix creates a balance of sweet and savory that keeps the palate intrigued.
Pair your cheese with a nice glass of wine or a local beer for the complete experience. Enjoying a cheese platter is not just a meal; it’s a moment of indulgence that embodies the rich culinary traditions of the Netherlands.
Bitterballen: A Dutch Pub Snack

Bitterballen are a beloved Dutch snack, often found in pubs and eateries throughout Amsterdam. These delicious bites are typically round and golden-brown, with a crispy exterior that gives way to a rich, savory filling. The filling usually consists of beef ragout, making each bite a delightful experience.
To enjoy bitterballen like a local, pair them with a refreshing beer. They are perfect for snacking while socializing or as an appetizer before a meal. Trying bitterballen is a must when visiting Amsterdam, as they are not just a dish, but a true part of Dutch culture.
Stroopwafels: A Sweet Dutch Delight

Stroopwafels are a beloved treat in the Netherlands, and they definitely deserve a spot on your must-try list in Amsterdam. These delicious cookies feature two thin waffles filled with a rich caramel syrup, creating a delightful combination that is hard to resist.
To truly appreciate stroopwafels, try them fresh from a market or bakery. Some people even enjoy placing the cookie over a hot cup of coffee or tea to warm it up. This method softens the syrup and enhances the flavors. Whether you eat them on the go or savor them at a café, stroopwafels are a treat that you have to try.
Oosterse Bami: Noodles with a Twist

Oosterse Bami is a delightful dish that combines traditional Asian flavors with a unique twist. Perfectly cooked noodles, colorful veggies, and a rich sauce brings everything together. The noodles are often adorned with fresh herbs and vegetables, making the dish as pleasing to the eye as it is to the palate.
This dish reflects Amsterdam’s diverse culinary landscape, showcasing how various cultures blend in this vibrant city. Don’t forget to pair your Oosterse Bami with a side of satay or a refreshing drink for a complete meal experience.
Patat: Dutch Fries with a Twist

Patat, or Dutch fries, is a beloved street food in Amsterdam that brings a unique twist to a classic favorite. A cone filled to the brim with golden, crispy fries, topped with a swirl of creamy mayonnaise and tangy ketchup. This iconic snack is more than just a side dish; it’s a cultural experience.
You can often find these tasty fries at various stands scattered throughout the city, especially in bustling areas. If you’re looking to enjoy this treat, don’t just settle for standard toppings. Some vendors offer an array of sauces and seasonings, allowing you to customize your fries.
Rookworst: The Iconic Smoked Sausage

Rookworst is a beloved Dutch smoked sausage, famous in Amsterdam and beyond. This hearty treat is usually made from pork and is seasoned with a blend of spices that give it a unique flavor.
Locals often enjoy rookworst during winter months, especially with traditional dishes like stamppot, a hearty mash of potatoes and vegetables. You can find it at street vendors, local markets, and cozy cafes throughout the city.
Kibbeling: Fried Fish Bites

Kibbeling is a beloved Dutch street food that features crispy, battered fish bites. These golden morsels are typically made from cod, giving them a mild flavor that pairs perfectly with a variety of dipping sauces.
You’ll often find kibbeling sold at fish stalls or markets throughout Amsterdam. It’s a quick snack that’s both satisfying and delicious.
Erwtensoep: Hearty Pea Soup

Erwtensoep, or Dutch pea soup, is a classic dish that warms you up on chilly days. This hearty soup is made with green split peas, vegetables, and often includes smoked sausage for added flavor. It’s thick and filling, perfect for a cozy meal.
This dish is often served with a side of rye bread, making it a complete meal. Whether you’re in Amsterdam or making it at home, erwtensoep is a must-try for any food lover!
Gelato: Artisan Ice Cream in Amsterdam

When you stroll through Amsterdam, a scoop of gelato is a delightful treat you can’t miss. Amsterdam is home to several gelato shops that take pride in their craft. Many use fresh, local ingredients to create unique flavors. You can find everything from classic vanilla to exotic fruits, all with a creamy texture that melts in your mouth.
As you enjoy your gelato, take a moment to soak in the charming backdrop of Amsterdam’s iconic architecture. The colorful buildings and serene canals make for a picture-perfect setting.
Hutspot: A Traditional Dutch Dish

Hutspot is a classic Dutch comfort food that you have to try while in Amsterdam. This dish is a hearty mix of mashed potatoes, carrots, and onions. It’s usually served with meat, like beef or sausage, making it a filling meal.
The dish has a rich history, often associated with the liberation of Amsterdam from Spanish rule in the 16th century. It’s said that the local people found a pot of hutspot left behind by the enemy and enjoyed it. Since then, it has become a beloved staple in Dutch households.
Speculaas: Spiced Dutch Cookies

Speculaas cookies are a delightful treat from the Netherlands, perfect for any occasion. These spiced cookies are typically made with a blend of warm spices, including cinnamon, nutmeg, and cloves.
They often come in fun shapes, like stars or windmills, making them even more appealing. Pairing them with a warm drink enhances the experience, especially in the colder months when these cookies are most popular.
If you’re in Amsterdam, you’ll find speculaas at many bakeries and shops. Don’t miss the chance to try this traditional cookie while exploring the city.
Apple Pie: Dutch Style

When you think of classic desserts in Amsterdam, Dutch apple pie, or ‘appeltaart’, should be at the top of your list. This delightful treat features a buttery crust that perfectly cradles tender, spiced apples. The pie is often adorned with a generous swirl of whipped cream on top, making it even more irresistible.
To enjoy the true essence of Dutch apple pie, try it in one of the charming cafés in Amsterdam. Many places serve it fresh out of the oven, paired with coffee or tea. It’s a simple pleasure that brings people together.
